Annabelle's BBQ & Creamery Menu (Update 2025)
Welcome to Annabelle's BBQ & Creamery, a must-visit for BBQ enthusiasts in Ocean City, MD. This restaurant offers a diverse menu featuring mouth-watering dishes such as the Korean Style BBQ Pork Belly Burnt Ends and the Pastrami Reuben. The Slow Braised Collard Greens and Chorizo Double Cheddar Mac & Cheese are also standout sides that complement the flavorful meats perfectly. Don't miss out on their signature sandwiches like the Loaded Grilled Cheese and the BBQ Pork Sandwich. The ambiance is casual and family-friendly, with quick service and ample seating options. The fusion of BBQ and Mexican cuisine at Annabelle's allows for a unique dining experience. The addition of ice cream and boozy shakes adds a delightful touch to the meal. Whether you're a BBQ aficionado or simply craving some delicious comfort food, Annabelle's BBQ & Creamery is the place to be.
Specials
1/4lb Sampler Special
A BBQ sampler including a 1/4 pound each of our smoked meats (excluding chickens), two, 1/4 pound of any sausage and three large sides (excluding tuna dip and pimento cheese dip)
Chicken Pot Pie
smoked Arnold Palmer brined amish rotisserie chicken, carrots, onion, celery, peas, house puff pastry
BBQ Family Box
Feeds 4. 1 fried chicken, 1.5 mac, 1.5 banana pudding or 1 qt ice-cream, 3/4 hot mess nachos)
Ham and Biscuits
2 house-made biscuits, house-smoked country ham, fontina cheese, apple bacon jam, cayenne honey butter
1/2 Pound Sampler
A BBQ sampler including a 1/2 pound each of our smoked meats (excluding chickens), two, 1/2 pound of any sausage and three large sides (excluding tuna dip and pimento cheese dip)
Korean Style BBQ Pork Belly Burnt Ends
Korean Style BBQ Pork Belly Burnt Ends, Served over jasmine rice, topped with scallions and toasted sesame seeds.
Pastrami Reuben
House-smoked pastrami, Russian dressing, Swiss cheese, sauerkraut on a marble rye bread. pickle on the side.
Fresh Cut Cole Slaw - Single
Large is 2-3 servings.
Fresh Cut Cole Slaw - Large
Large is 2-3 servings.
House Smoked Pork Beans - Single
Large is 2-3 servings.
House Smoked Pork Beans - Large
Large is 2-3 servings.
Brunswick Stew - Single
Tomato based stew with our smoked meats, potatoes and corn (Large serves about 2-3 ppl)
Brunswick Stew - Large
Tomato based stew with our smoked meats, potatoes and corn (Large serves about 2-3 ppl)
House Made Buns
Home made buns made for our sandwiches, lightly salted on the bottom w/ egg wash and dried minced onions on top
BBQ Chips
House made chips / a blue cheese dipping sauce on the side
BBQ Spiced Hand Cut Fries
Hand cut fries with a house made BBQ spice
House Pimento Cheese Dip with Custom Saltines - Single
Single serving and Large (2-3 servings)
House Pimento Cheese Dip with Custom Saltines - Large
Single serving and Large (2-3 servings)
Hot Mess Nachos
Smoked brisket, pork, sausage, pico de gallo, red chimichurri, cheese sauce, all on top of corn tortilla chips
Corn Bread
Cast iron cornbread with a cayenne honey butter (One serving)
Slow Braised Chesterfield Farms Collard Greens - Single
Smoked House Sausage, Brown Sugar & Bacon, large is 2-3 servings.
Slow Braised Chesterfield Farms Collard Greens - Large
Smoked House Sausage, Brown Sugar & Bacon, large is 2-3 servings.
Chorizo Double Cheddar Mac & Cheese with Cracker Crust - Single
Large is 2-3 servings.
Chorizo Double Cheddar Mac & Cheese with Cracker Crust - Large
Large is 2-3 servings.
Double Cheddar Mac & Cheese with Cracker Crust - Single
Large is 2-3 servings.
Double Cheddar Mac & Cheese with Cracker Crust - Large
Large is 2-3 servings.
Smoked Tuna Dip - Single
Served with Custom Saltines
Smoked Tuna Dip - Large
Served with Custom Saltines
Smoked Chicken Wings
1 pound of smoked chicken wings with a dry-rubbed Served with Alabama White Sauce on the side
Brisket Chili
A BBQ style chili with smoked brisket, bacon, 3 types of chilis, stewed tomatoes, pinto beans, topped with sour cream, cilantro and shredded cheese
Tuscan Kale Caesar
Massaged Kale, house-made caesar dressing, house-made croutons, grated grana, bread crumbs, lemon juice, red pepper flakes. *Add anchovy
Fried Pickles
Fried pickles, served with house-made habanero ranch
Starters & Sides
Sandwiches
BBQ Pork Sandwich
Chopped Heritage pork on a house baked onion roll
Jalapeno & Cheddar Sausage Sandwich
pepper relish, pickled onion, beer mustard
Smoked Brisket Cheese-Steak
sauteed smoked onions, cheddar, mozzarella cheese sauce
Cuban Sandwich
crispy smoked pork, ham, Swiss cheese, South Carolina mustard, pickles
Loaded Grilled Cheese
Chopped Heritage pork tossed in our house sweet BBQ, topped with bacon, caramelized onions, coleslaw, sandwiched between thick cut white bread with melted American cheese
Chorizo Sausage Sandwich
pepper relish, pickled onion, beer mustard
Pork Meatball Sub
Pork meatballs, House-made tomato sauce, provolone cheese, on sub roll served with chips and pickle.
Turkey French Dip
Sauteed onions, provolone cheese, on French sub roll. Served with pickle and chips.
Roast Beef Sandwich
House-smoked roast beef, onion tanglers, house-made habanero ranch, creamy cheddar sauce on a house-made onion roll
Chocolate Peanut Butter Smith Island Cake
House Made Banana Pudding - Single
Large is 2-3 servings.
House Made Banana Pudding - Large
Large is 2-3 servings.
S'mores Cream Puffs
3 graham profiteroles, stuffed with Italian meringue, chocolate terrine, and chocolate ganache **Allergens - egg, dairy, gluten, cinnamon.
Sweets
Sausages
Aged Cheddar & Jalapeno
House made and house smoked.
Chorizo
House made and house smoked.
Burnt Ends
The most prized cut of our smoked brisket, sauteed to order in our house sweet bbq sauce.
Amish Rotisserie Chicken
Arnold Palmer brined, smoked, then put on the rotisserie, paprika compound butter, charred lemons
Brisket (FATTY)
Sliced Prime Beef Brisket, smoked and seasoned with salt and pepper
Fried Chicken
Half or Whole. With house-made hot honey. **Marinated on pickle juice.
Chopped Heritage Pork BBQ
Our Heritage Pork takes 12 hrs of cook time, 6 smoked, and 6 more low n' slow. Seasoned with only salt and pepper
St. Louis Ribs
"Always Fresh" Heritage Pork St. Louis Ribs (about two pounds makes a full rack)